If you’re heading to our Sourcing Decisions event this week in Toronto, we can highly recommend Bosk, an Asian fusion restaurant just two blocks north of the St. Andrew’s Club & Conference Center.
Located in the Shangri-La Hotel, this restaurant is a chic spot serving Asian spins on contemporary Canadian cuisine, including seafood.
The restaurant offers lunch, brunch and dinner menus, and has one of the best wild Pacific salmons I’ve ever tasted, as well as a delicious Alaskan Sablefish — the perfect accompaniment to the mouthwatering topics covered in our conference.
Bosk is located at 188 University Avenue, Toronto, Ontario, M5H 0A3, at lobby level. Check out the full menus or book here.