Nearshore Americas

NOVEMBER 17, 2022
5 PM – 8 PM
Award-winning Black Barn Restaurant
19 E 26th St, New York, NY

Stress-Testing Nearshore:

Why Banks and Fintechs Need to Take a Closer Look

BFSI Needs More Digital and Analytical Capabilities: Why Nearshore Should be Part of the Solution

One of the most significant global business take-aways gained from the Covid pandemic was the surprisingly strong performance of the Nearshore IT services market. More than 125,000 jobs have been created in Latin America IT services over the last three years, and a large percentage of those positions are dedicated to exported (English-speaking) software services.
The next chapter of Nearshore’s evolution will be equally compelling. Can the region sustain this level of expansion? Does the model allow for greater agility compared to Asia and Eastern Europe? And, most importantly, how crucial is Nearshore to the strategic roadmaps
of the digitally-focused BFSI and fintech industries?
Join us for a special Nearshore Americas dinner on Nov. 17th at the award winning Black Barn restaurant to discuss these crucial issues. Our dinner is designed for both learning and networking while enjoying fabulous wine and food. Join us, sign up today!


5PM – 5:30 PM

Welcome and drinks

5:30 PM – 6:30 PM

The Readiness of Nearshore to Service the New Age of BFSI (Presentation and panel)

6:30PM – 8 PM

Four course meal and wines



Address: NOMAD – 19 E. 26TH STREET, NEW YORK, NY 10010

Acclaimed Chef John Doherty’s Flagship location overlooking Madison Square Park specializing in farmto-table rustic fare and craft cocktails. When looking for an American bar restaurant in New York, NY, or a fine dining restaurant near New York, NY, BLACKBARN is the place to be and one of the best farm-totable restaurants serving local delicacies in the comfort of a modern barn setup. To maintain its reputation as the best farm-to-table restaurant in New York, NY, BLACKBARN sources ingredients from local farmers, artisans, and ranchers. The restaurant upholds the American dining tradition by serving dishes prepared with the freshest ingredients that are seasonally available.
A stunning room located just steps below the Main Dining Room, you’ll find BLACKBARN’s Wine Cellar, where the group will dine amidst the restaurant’s finest vintages.

Copyright © 2022 Nearshore Americas, a division of Next Coast Media and Marketing Services.